Engevita Nutritional yeast with vitamin B 12 (125 g)
Engevita exquisite parmesan tasting inactive yeast flakes are packed with vitamins and add taste to your dishes. Read more about nutritional yeast
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Description
What is nutritional yeast?
Nutritional yeast is specially grown and processed from primary yeast Saccharomyces cerevisiae yeast, inactivated by heat and roller drum dried into delicate golden flakes. It is not suitable for baking but adds flavour and nutrients to dishes. It is especially desirable for vegans as it adds vitamin B12 and excellent cheesy taste to plant-based diet.
How to use?
Just sprinkle it on salads, soups, pastas, popcorn, spreads or make a fantastic vegan cheese-flavoured sauce while adding flavour and loads of nutrients. Just a spoonful a day sprinkled on food is enough to provide you with the B vitamins and Zinc you need. We have made sprinkling the product easy for you with a handy spout on the side. Just keep the package away from moisture and heat.
Nutritional and health claims
These cheesy, umami flavoured flakes are rich in B 12 and B complex vitamins, folic acid and zinc. It also adds complete proteins and natural fibre to any savoury dish.
More info
One package contains 125 grams – around 25 spoonful of nutritional yeast.
110 x55x170 mm
Package in wrapped in a protective film.
10 packages in a box
13 Boxes in a pallet layer
11 layers
1430 packages on a pallet
Shelf life from production – 18 months
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Ingredients
Ingredients: Nutritional yeast (Saccharomyces cerevisiae, inactive), thiamine (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), pyridoxine (B6), biotin (B7), folic acid (B9), cyanocobalamin (B12), zinc sulfate.
Nutrition declaration
| 100 g contains | 5 g 1 tbs contains |
Energy | 1467 kJ/ 349 kcal | 73 kJ / 17 kcal |
Fat | 5 g | 0,25 g |
of which saturates | 1 g | 0,05 g |
Carbohydrate | 19 g | 0,95 g |
of which sugars | 1 g | 0,05 g |
Firbe | 20 g | 1 g |
Protein | 47 g | 2,35 g |
Salt | 0,25 g | 0,0125 g |
Thiamin (B1) | 41 mg, 3727%* | 2,05 mg, 186%* |
Riboflavin (B2) | 18 mg, 1286% * | 0,9 mg, 64%* |
Niacin (B3) | 420 mg, 2625%* | 21 mg, 131%* |
Pantothenic acid | 140mg, 2333%* | 7 mg, 117%* |
Vitamin B6 | 34 mg, 2429%* | 1,7 mg, 121%* |
Biotin | 196 ųg, 392% | 9,8 ųg, 20% |
Folic acid | 4100 ųg, 2050%* | 205 ųg, 103%* |
Vitamin B12 | 44 ųg, 1760% | 2,2 ųg, 88%* |
Potassium | 2200 mg, 110%* | 110 mg, 5,5%* |
Iron | 4 mg, 29%* | 0,2 mg, 1,4%* |
Zinc | 120 mg, 1200%* | 6 mg, 60%* |
* of daily reference intake (NRV)
